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Dining Etiquette

 Dining Etiquette:


-         Being considerate during true meals. Offer the seat to your visitor first. In the event that you are the visitor, be dependable and thank the host for the supper.

-          start discussions while hanging tight for the food.

-         Abstain from opening your mouth and biting food.

-         Abstain from seeing others' plates and pointing eyes at a specific food.

-         Try not to point the blade or fork towards the other individual while eating and talking.

-         Permit your visitor to choose the menu and wine.

-         If something undesirable has gone to your mouth, place the napkin before your mouth carefully and bring it out as opposed to putting your hand inside the mouth to dispose of it.

-        Abstain from talking when there is food in your mouth.

-        Gain proficiency with the fundamental social graces before you go out to feast with an expected customer or a significant business meet.

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